Influences
The Carved Angel Cookery Book
By : JOYCE MOLYNEUX
Summary:
“The Carved Angel” is a successful Devon restaurant, highly-rated in “The Good Food Guide” and with a “Michelin star” for over a decade. Joyce Molyneux is its co-proprietor and chef. Together with Sophie Grigson she has carefully adapted a selection of her recipes for home use.
Original publisher : Collins
Date of publication : 1990
ISBN : 0004112644
Review
TAMASIN DAY-LEWIS
Writer, film maker at
Joyce was one of the inheritors of the great George Perry-Smith who had The Hole in the Wall in Bath and later Riverside, one of the first restaurants with rooms, in Helford in Cornwall. His partner Joyce had the eponymous Carved Angel at Dartmouth. Simon Hopkinson was also under George's culinary wing.