By : YAN-KIT SO

Summary:

Learn to cook traditional Chinese food with this extensive collection of authentic Chinese recipes from Chinese cookery expert Yan-kit So. Dim-sum, dumplings, Cantonese food you name it this classic book has every recipe and cooking method you need to prepare delicious, authentic Chinese food.
With thirty years as a favorite in home kitchens everywhere, Yan-Kit’s Classic Chinese Cookbook is a staple for cooking traditional Chinese food. Now this bestselling cookbook is reborn with wonderful photography that makes cooking Chinese food recipes understandable and simple. Even inexperienced cooks can find easy recipes in this complete collection, and more experienced chefs will find plenty to challenge and delight them as well.

Original publisher : Dorling Kindersley

Date of publication : 1984

ISBN : 1465430075

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