In his early career, Paul was influenced by these books and they are listed on 1000 Cookbooks as his choices.
New American Classics
The Independent Cook: Strategies for Seasonal Cooking
Un Boccone Insieme (A Casual Invitation)
The Best of Eliza Acton
Arabella Boxer’s Garden Cookbook
Yan Kit’s Classic Chinese Cookbook
The Carved Angel Cookery Book
Nico
Mediterranean Cookery
Cuisine Gourmande
Mastering the Art of French Cooking
All Rights Reserved | Paul Bloomfield -2019
